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Good Mood (organic)

Good Mood (organic)

MILK: pasteurized COW’S MILK
CATEGORY: Semi-Soft
FAT CONTENT: F.i.Tr. 54%
AGE: 6 weeks
PRODUCERS: BIO Schaukäserei Wiggensbach
REGION: Allgäu (BY)
COUNTRY: Germany
NOTE: From the cheese itself, one can taste the Allgäu region where it comes from. The grassy sweet cream notes shine right through, while the wild array of flavors from the herbs on the rind immediately remind you of the pastures the cows are grazing on. The sublime, creamy texture brings it all together for a well-rounded bite.

Good Mood is another, luscious washed rind cheese from Bio-Käserei Wiggensbach.  After aging in their cellars for six weeks, the rind of the cheese is coated with the same blend of spices used in the production of Alp Blossom.  The addition of the spices here helps to elevate the flavor of the cheese.  Floral and herbaceous notes are aplenty, blending perfectly with the buttery smooth texture of Good Mood, making it a well-balanced cheese that easily stands out.


Located in the City of Kempten region in the rolling foothills of the Alps, Bio Schaukäserei Wiggensbach represents the union of eighteen local organic farms who wanted to highlight the beauty of their high quality milk.

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Ingredients
Bioland organic cow's MILK*, lactic acid culture, microbial rennet, rock salt, sea salt, garlic*, wild garlic*, basil*, oregano*, marigolds*, rosemary*, thyme*, rose petals*, cornflowers* | *from controlled organic cultivation
Nutrition factsExpression per 100 g
Energy value1573 kJ/ 376 kcal
Fat55 g
of which saturates20,8 g
Carbohydrate0,1 g
of which sugars0,1 g
Protein22,5 g
Salt1,5 g
**Reference intake of an average adult (8 400 kJ/2 000 kcal)

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